Just in time for fall festivities, acclaimed chef Jerome Grant shares his takes on the Tik Tok favorite butter board and soul-pleasing greens.
Do you smell that? That hint of pumpkin spice in the air? That’s big autumn energy, bringing a new season of flavor to the table. We may only just be verging on Halloween, but after two very cautious holiday seasons, that energy also includes safely gathering with family and friends — and where there are gatherings, there should always be great food.
With that in mind, theGrio tapped Chef Jerome Grant, the James Beard-nominated founding chef of today! Listen to ‘Writing Black’ with Maiysha Kai.
The post Recipe remix: Chef Jerome Grant takes on a trend and a tradition for two crowd-pleasing recipes appeared first on TheGrio.
