In each episode of “The Kwanzaa Menu,” the preparation of entrees, side dishes and drinks that represent each pillar of the Nguzo Saba will be featured.
This Kwanzaa, feast with the Food Network across seven episodes of a new series highlighting the food, history and traditions of the African-American cultural celebration.
“The Kwanzaa Menu,” hosted by food scholar Tonya Hopkins, is the network’s first series centered around the seven-day holiday, each episode exploring one of Kwanzaa’s seven principles through a unique dish, according to today!
The post Food Network to launch ‘The Kwanzaa Menu’ television series in December appeared first on TheGrio.
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